WELCOME TO GOOD FAT LIFE MAGAZINE
In each issue, we feature articles that will encourage you to live your best life. We provide uplifting, empowering and factual content that touches the hearts and minds of many.
Featured on the cover of Good Fat Life Magazine is Fran Brougham, owner of Buon Gusto Bistro along with Chef Mike Olday.
From Seed to Table: Fran Brougham had a dream all her life to have her own restaurant. She wanted to create a place where the food is fresh, local and delicious. Where the staff love to come to work every day, and where the customers want to come back again and again for both the phenomenal food and a menu that is inclusive.
Fran knew she could not do this alone. She needed an experienced and special type of waitstaff as well as an inspired Executive Chef – Chef Mike Olday. To read more about Fran’s amazing story, click Current Issue to read more.